This is a simple recipe that is also very versatile (see below).
- 2 – 3 lb beef roast
- salt and pepper to taste
- 2 – 12 ounce cans of soda (I’ve used pepsi, coke, root beer, dr. pepper… whatever dark cola you like)
- 1/2 cup of soy sauce
- 1/2 cup of worcestershire sauce
Season your roast before placing in a 3 – 5 quart crock pot. Pour both cans of soda, soy sauce and worcestershire sauce over roast. Cook on low for 7 – 8 hours. If you would like to add some root vegetables, you can throw some in around the 4 hour mark (I just use onions, carrots and potatoes). When done, serve to your favorite friends and family (they’ll be thankful (-: )
This recipe shared at Collen’s Kitchen Recipe Swap.